Corned Beef in the Pressure Cooker With Carrots and Potatoes

This Instant Pot Corned Beef, Carrots, and Potatoes recipe is so easy to make in your pressure cooker. It has the usual baby potatoes and carrots, simply no cabbage or spice packet. Information technology'south a twist on the traditional St. Patrick'due south Day favorite!

Top view of sliced corned beef next to carrots and potatoes on a white plate with an orange napkin next to it.

Just like many other Americans beyond the country, we similar to make corned beef for our St. Patrick'southward 24-hour interval dinner.

Hither's the catch, though. My honey doesn't like cabbage and the kids don't like the spice packet that ordinarily comes with corned beef.

You may be thinking, tin can you even have corned beef without cabbage and a spice packet?

Well, I am here to tell you that yep. you lot. can.

Closeup side view of sliced corned beef next to carrots and potatoes on a white plate.

Run into, that's the dazzler of cooking and preparing food for yous and your family. Yous can tweak recipes, omit ingredients (unless you're baking, of course), and make substitutions to suit your tastes. There are no rules!

So we don't do cabbage or spice bundle. And you know what else? I broil that beautiful corned beef when information technology'south washed to go a nice well-baked layer on the fat.

Boom. Don't let anyone tell you you're doing it wrong.

This corned beef, potatoes, and carrots recipe is absolutely delicious and I promise you love information technology as much equally we do!

HOW TO Make CORNED Beefiness IN AN INSTANT POT

Making corned beefiness in your instant pot is like shooting fish in a barrel! Offset, onions are placed in the pot, followed past the corned beef. Beer and beef broth are poured into the pot and the corned beef is cooked on high pressure for 90 minutes with a quick release. The onions and corned beef are removed from the instant pot and red potatoes and carrots are put in. The potatoes and carrots are cooked for half dozen minutes with a quick release. See below for detailed recipe instructions.

WHAT IF I Desire TO ADD CABBAGE OR A SPICE Package?

Corned beefiness usually comes with a spice packet that contains spices including mustard seeds, coriander, peppercorns, and bay leaves. This recipe does not employ the packet, but you can add information technology if you'd like to! If you desire to employ the spice packet, sprinkle it over the corned beefiness before pressure cooking. If you desire to add cabbage, add cabbage cut into wedges with the potatoes and carrots.

WHERE DOES CORNED BEEF COME FROM?

Corned beefiness is a beefiness brisket that has been salt-cured. At the origination of corned beef, information technology was cured with large pieces of salt, or corns, which is how corned beef got its name.

Top view closeup of sliced corned beef next to carrots and potatoes on a white plate with an orange napkin next to it.


WHAT TO SERVE WITH CORNED BEEF

In addition to the carrots and potatoes, corned beef is great served with a side of grainy mustard to dip the corned beefiness in. I also like to serve my potatoes and carrots with a dollop of plain greek yogurt.

WHAT TO Make WITH LEFTOVER CORNED Beefiness

If you have leftover corned beef, make i of these delicious recipes that utilize corned beef:

  • Corned Beef Hash
  • Irish Potato Bites
  • Corned Beefiness Sliders with Horseradish Sauce
  • Creamy Gnocchi with Corned Beefiness and Zucchini
  • Corned Beef and Cabbage Rolls

More than ST. PATRICK'South DAY RECIPES

Looking for more recipes to add to your St. Patrick'southward Day menu? Here are a few favorites from the athenaeum:

  • Slow Cooker Guinness Beer Cheese Dip
  • Homemade Irish Foam
  • Roasted Cabbage with Mushrooms and Bacon

If you endeavor this recipe, I'd love to know what y'all think in the comments beneath. Enjoy!

4 servings

Instant Pot Corned Beef, Carrots, and Potatoes

This instant pot corned beef recipe is and then easy to make in your force per unit area cooker. Information technology has the usual baby potatoes and carrots, but no cabbage or spice packet. It's a twist on the traditional St. Patrick's Mean solar day favorite!

prep fourth dimension: cook fourth dimension: total fourth dimension: ane 60 minutes 46 MIN


INGREDIENTS

1 ane/2 large onions, quartered
3 cloves garlic, chopped
i (ii-3 pound) corned beef brisket
1 beer
2 1/2 cups beefiness broth
1 ane/2 pounds baby ruby-red potatoes, halved
6 carrots, peeled and cut into 2-inch pieces
kosher salt
fresh ground blackness pepper

INSTRUCTIONS

1. Place the onions and garlic into your pressure cooker.

two. Rinse the corned beef, pat dry out with paper towels, and place on acme of the onions and garlic with the fatty side up.

3. Pour the beer and beefiness goop and beef over the corned beefiness.

4. Place the lid onto your instant pot and turn the steam valve to the sealing position.

5. Select the manual/pressure level cook, high pressure setting and set the time to 90 minutes. Afterward 10 seconds the display will say On. Once the instant pot is pressurized, the float valve will rise and the cook timer will brainstorm counting down.

6. At the end of the ninety minutes, carefully plow the steam release valve to the venting position. When the float valve drops, open the instant pot. Remove the corned beefiness to a foil-lined baking sheet and use a slotted spoon to remove the onions to a bowl.

7. Add the potatoes and carrots to the liquid in the pot. Place the chapeau onto your instant pot and plough the steam valve to the sealing position.

viii. Select the transmission/pressure cook, high pressure setting and set up the time to 6 minutes. After 10 seconds the display will say On. Once the instant pot is pressurized, the float valve volition rise and the melt timer will begin counting down.

9. At the end of the 6 minutes, advisedly turn the steam release valve to the venting position. When the float valve drops, open the instant pot.

10. Season the fatty of the corned beef with common salt and pepper and broil until crisp and browned. Slice against the grain and serve with the potatoes, carrots, and onions.

NOTES

I like to use Guinness for the beer.

When broiling the corned beef, watch closely and keep the door ajar to prevent burning.

Recipe time does not include the time information technology takes for your instant pot to come to pressure.

This recipe is written specifically for the eight Quart Instant Pot Duo 7-in-ane Pressure Cooker. Cooking time may vary if you use a unlike pressure cooker. This recipe has not been tested on the half dozen-quart instant pot or in other pressure cooker brands.

Author: Becky


jonesthenter.blogspot.com

Source: https://www.thetwobiteclub.com/2021/03/instant-pot-corned-beef-carrots-and.html

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